Monday, May 07, 2007

nelson's best restaurant

the cut, nelson nz

fish soup, mushroom risotto, double layer chocolate cake made w/ valrhona. complimentary chocolate truffles. martini

It was a cold night so sipping a martini warmed the body faster than the portable heater. I've never liked martini's but this one went down smooth, no after taste and kept you warm for awhile.

We shared the fish soup so that we could enjoy the valrhona double layer cake. The fish soup was tasty, savory. Bits of vegetables and very flavorful. It came with a couple thin sliced baguette pieces. We said that we'd share the soup so they went out of their way to split it into two bowls. "They care : )" A perfect choice for a rainy, wet and cold night. I ordered the mushroom risotto because i love risotto and haven't ate it in 6+ months. The portion was good - not too much and not too little. Plenty of mushrooms.

Dessert was excellent. Double layered chocolate made w/ valrhona. I was pretty happy with the whole meal, but get this, they gave complimentary truffles. They make them! The only negative thing about The Cut is that they're not open for lunch. They did say we could bring our daughters and just have dessert. : )

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